CUISINE

The building of restaurant Momiji was built in Taisho era as a villa of Mitsui family.
Enjoy your dinner and breakfast made by local produce and seasonal ingredients here.

Restaurant MOMIJI

Restaurant MOMIJI

Dinner (Japanese Kaiseki / Teppanyaki grill)

Taste the bounties of the mountains in brilliant color. We bring in fresh ingredients from all over the country to put seasonal flavors on show. We offer various selection of drinks to pair with your meal, including wine and sake.

Start Time
18:00~20:30 (start of final dinner service)
Breakfast (Japanese - / Western - style)

The carefully-selected koshihikari rice is fluffy with a sweetness that expands in your mouth the more you chew. Choose between a Japanese or American breakfast.

Start Time 8:00~10:00 (start of final breakfast service)

※If you have any allergies or dislikes, please notify us when you make your reservation.

DINNER

DINNER Kaiseki
DINNER Kaiseki
DINNER Kaiseki
DINNER Kaiseki

Ingredients and tableware chosen by the head chef create a high-class yet reserved menu of courses.
From the first to the last, they tell a single delicious story.

DINNER

DINNER Teppanyaki
DINNER Teppanyaki
DINNER Teppanyaki
DINNER Teppanyaki

Beginning with appetizers, soup and assorted sashimi, then moving on to other seafood and meat before the main course,
we invite you to experience the work of masters of their craft.

BREAKFAST

※If you have any allergies or dislikes, please notify us when you make your reservation.

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